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REFINERY ROOFTOP

AN UNFORGETTABLE ROOFTOP EXPERIENCE IN NYC

All Day Menu

COCKTAILS 19

* large format, serves up to 6 $105

13TH FLOOR MARGARITA 20*
patron tequila, basil, lime, hint of habanero, house-made tajin

UP IN SMOKE 21
ilegal mezcal, cazadores blanco tequila, aperol, pineapple, lime, house-made tajin

WAKE ME UP 21
alb vodka, faretti espresso coffee liqueur, cold brew
SUB: patron reposado tequila +3

PINKY RING 21
alb vodka, watermelon, pineapple, lemon, basil

COOL COOL COOL 22
Hendricks gin, cucumber, yuzu, elderflower, lemon, cucumber citrus salt

BEAT THE HEAT 21
[spicy] ghost tequila blanco, guava, lime, salt

PLAN OUR ESCAPE 20
bacardi rum, coconut, banana, mint, lime

JAM SESSION 21
maker’s mark bourbon, rockey’s botanical, blueberry, lime, mint, fever tree ginger beer

ROOFTOP SPARKLER 22
patron reposado tequila, lime, agave, prosecco...and a touch of sparkles

REFINED OLD FASHIONEDS 22

MAESTRO DOBEL CRISTALINO TEQUILA
plum bitters, lemon, agave

GREAT JONES RYE
screwball peanut butter, black walnut bitters, orange *nut allergy

ANGEL’S ENVY BOURBON
demerara , orange & angostura bitters

PRO TIP: ask for it smoked +2

THE CLASSICS

MANHATTAN 19
hudson rye, sweet vermouth, bitters

FRENCH 75
sip smith london dry gin , lemon, prosecco

PALOMA
milagro tequila, lime, fever tree grapefruit soda, house-made tajin

SPRITZES 19

* large format SPRITZ TOWER serves up to 6 $98

GARDEN TERRACE*
grey goose vodka, peach, rosemary, lemon , ruggeri rosé prosecco

SUNSHINE*
le moné meyer lemon aperitif, mint, prosecco

SIXTH AVE*
vodka, cucumber, lemon, basil, moscato d’asti

BRYANT PARK*
gin, watermelon, mint, prosecco

FRESH MOCKTAILS 14

GUAVA LEMONADE
WATERMELON, LIME & MINT FIZZ
CUCUMBER LIME & BASIL SODA
RED BULL 7
regular, sugar-free, watermelon sugar-free
[ASK TO ADD IT TO A SPIRIT!]

LIE-BATIONS 16

crafted with n/a spirits *less than .5% abv
AMALFI SPRITZ
lyre’s italian spritz & grande sparkling

ST AGRESTIS
PHONY NEGRONI

BEER

on tap

CONEY ISLAND PILSNER  11
STELLA ARTOIS  11
DOGFISH HEAD 60 MIN IPA  11
BLUE POINT TOASTED LAGER  11
MONTAUK JUICY HAZY IPA  11
GUINNESS *20oz PROPER PINT  12
MODELO  11

bottles and cans
HEINEKEN 9
BUDWEISER / BUD LIGHT 9
CORONA 9
AMSTEL LIGHT 9
PERONI 9
1911 CIDER *GF, 16oz 14
SUN CRUISER HARD VODKA ICED TEA 12
NUTRL VODKA SELTZER ASSORTED FLAVORS 12
HEINEKEN 0.0 9

WINES

rosé - BELLE GLOS california - GLASS 18
(tower: two bottles in a chilled table top tower)

rosé - BELLE GLOS california - GLASS & a half 29
(tower: two bottles in a chilled table top tower)

rosé - BELLE GLOS california - BOTTLE 75
(tower: two bottles in a chilled table top tower)

rosé - BELLE GLOS california - TOWER 125
(tower: two bottles in a chilled table top tower)

IGC ROSÉ - GLASS 16
IGC ROSÉ - GLASS & a half 26
IGC ROSÉ - BOTTLE 64

M DE MINUTY 60
cotes de provence

GLASS | GLASS & a half | BOTTLE

SPARKLING

CAVALIERE D’ORO 16 | 26 | 65
prosecco, it

RUGGERI 17 | 27 | 68
prosecco rosé, veneto, it

SARACCO 17 | 27 | 68
moscato d’asti, it

LANSON 25 40 100
champagne, fr

VEUVE CLIQUOT YELLOW LABEL 225
champagne, fr

VEUVE CLIQUOT 250
brut rose, champagne, fr

MOET & CHANDON 250
champagne, fr

DOM PERIGNON 550
champagne, fr

WHITE
CASTELLO DI GABBIANO 16 | 26 | 65
pinot grigio, italy

WHITE HAVEN 18 | 29 | 72
sauvignon blanc, marlborough

SEA SUN 17 | 27 | 68
chardonnay, california

DECOY “FEATHERWEIGHT” 18 | 29 | 72
sauvignon blanc, california
( lower abv 9 % 80 calories )

MOMO  75
sauvignon blanc, marlborough

ALPHONSE MELLOT LA  95
MOUSSIERE sancerre, fr

MER SOLEIL RESERVE  70
chardonnay, california

FLOWERS  100
chardonnay, california

RED
ELOUAN  18 | 29 | 72
pinot noir, oregon

FINCA EL ORIGEN 16 | 26 | 64
malbec, argentina

BONANZA BY CAYMUS  20 | 32 | 82
cabernet sauvignon, california

J VINEYARDS  65
pinot noir, monterey, california

FLOWERS  125
pinot noir, sonoma, california

BANFI  65
chianti, tuscany, it

LEVIATHAN  95
red blend, california

FAUST  110
cabernet sauvignon, california

QUILT  105
cabernet sauvignon, napa valley

JORDAN  160
cabernet sauvignon, alexander valley, california

STARTERS

CHICKEN WINGS 20
Buffalo, thai, or bbq sauce, miso ranch

MAC & CHEESE 22
lil’ shells, grafton cheddar, buttered crumbs, ADD: bacon or truffle +4

SPINACH DIP 20
three cheese, grilled naan

CRISPY CALAMARI 21
jalapeño, tartar sauce, marinara, lemon

SHRIMP TACOS 26
cajun marinated, green hummus, crispy chickpeas, baby spinach, radish, slaw, corn tortilla

SEARED AHI TUNA 22
baby bok choy, baby carrots, kimchi and wasabi butter, sweet soy

BUTCHER’S MEATBALLS 19
ricotta, grana padano, grilled focaccia

QUESADILLA 18
ADD: steak +6, chicken +4, shrimp +6
monterey cheese, avocado, pico de gallo, poblanos, red onion, bell peppers

PRETZEL BITES 18
warm cheese sauce

TUNA CRISPY RICE 24
sesame, soy, sriracha

GAZPACHO 15
cucumber, mint, crème fraîche

RAMEN SPICED SHISHITOS 12
chicken stock, honey, miso ranch (can be made vegetarian upon request)

DIPS - (TIER OF ALL 3) $48

GUAC & CHIPS 19
crispy corn tortilla chips, SUB: fresh market vegetables +5

CLASSIC HUMMUS 18
kalamata, cucumber, red onion, cherry tomato, harissa, evoo, feta, za’atar, pita

FRENCH ONION DIP 18
cream cheese, onion, garlic, mayo, beef stock, sour cream, house-made chips

16oz DRY AGED COWBOY STEAK “WHACKED UP” 70
green peppercorn sauce, chimichurri, garlic confit, butter sauce,
caramelized onions, focaccia bread, aleppo pepper, evoo, maldon salt, microgreens

FLATBREADS
(TIER OF ALL 3 - $58)

MARGHERITA 21
pomodoro, sliced tomato, fresh mozzarella , parm

PEPPERONI 22
pomodoro, spicy honey, pickled fresno peppers

TRUFFLE BIANCA 23
cheddar,mushrooms, parmesan, truffle oil, scallions

SANDWICHES BURGERS

served with a nice lil’ salad (mixed greens, red onion, carrot, tomato, parmesan, balsamic vinaigrette)
or house chips, SUB: fries +3

DOUBLE PATTY BURGER 27
pat lafrieda aged beef patties, american cheese, caramelized onions,
pickles, secret sauce, brioche bun

GRILLED CHEESE ADD: bacon +6, cup of tomato soup +5 22
cheddar, raclette, mayo, dijon mustard, toasted sourdough

GRILLED CHICKEN WRAP 22
gem lettuce, parmesan, caesar dressing

GRILLED CHICKEN PANINI 22
pepperonata, chipotle mayo, guacamole, pepper jack, ciabatta

GRILLED STEAK PANINI 26
roasted tomato, baby arugula, horseradish aioli, provololne, ciabatta

CAPRESE PANINI 21
fresh mozzarella, roasted tomato, basil, vincotto, rosemary mayo, sourdough

SLIDERS

* large format

BEEF SLIDERS 20/50*
pat lafrieda patties, american cheese, pickles, secret sauce

VEGGIE SLIDERS 20/50*
quinoa, corn, burrata, pepper jam, green goddess aioli

SALADS

ADD: chicken 9 | steak 12 | salmon 12 | shrimp 12

CAESAR 18
gem lettuce, bagel croutons, parm, caesar dressing

ROASTED BEETS 18
arugula, frissee, orange, roasted pecans, goat cheese, citrus vinaigrette

KALE 19
curried cauliflower, apple, pomegranate, apple cider and maple dressing

COBB 19
mixed greens, gorgonzola, cherry tomato, red onion, avocado, bacon,
boiled egg, balsamic vinaigrette

SIDES

CACIO E PEPE TATER TOTS 9
black pepper mayo

FRIES 9
ADD: truffle +4

YUCCA FRIES 11
chipotle aioli

HOUSE-MADE CHIPS 12

DESSERTS

TRADEMARK COOKIE SKILLET 14

SEASONAL GELATO 10
two scoops

NY CHEESECAKE 10
caramel drizzle...and a touch of sparkles

REFINED SPIRITS

2oz subject to availability

WELLER
12 35
reserve 25
special reserve 28

MICHTERS 10 38

DANIEL WELLER 60

PAPPY VAN WINKLE
10 60
12 75
15 95
23 175

THE MACALLAN
1 5 32
18 58

THE MACALLAN 25
1oz 150
1.5oz 200
2oz 300

JOHNNIE WALKER
green 19
blue 55

GREEN SPOT 20
RED BREAST
12 24
15 36

____________________________
DON JULIO 1942 52
CLASE AZUL 48
gold 70
plata 30

PATRON AÑEJO SHERRY CASK 25
MAESTRO DOBEL CRISTALINO 50
______________________________
LOUIS XIII
1oz 180
1.5oz 275
2oz 360

BOTTLE SERVICE

VODKA

TITO’S HANDMADE 300

KETEL ONE 300

GREY GOOSE 350

AGAVESPIRITS
JAJA blanco 300
MILAGRO blanco 325

MAESTRO DOBEL
reposado 300
cristilino 600

PATRON
blanco 325
reposado 350
el alto 600

DON JULIO
blanco 350
reposado 400
1942 800

CLASE AZUL 800

ILEGAL mezcal 375